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Mustafa Yıldız
Dr.
İstanbul Sabahattin Zaim Üniversitesi
Publication
3
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3
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Summary
Publications
Peer Review
Research Fields
Oil Technology
Institution
İstanbul Sabahattin Zaim Üniversitesi
Publications
A POTENTIAL PRODUCT FOR SUSTAINABLE FOOD SYSTEMS AND NUTRITION: PHYSICOCHEMICAL CHARACTERIZATION OF REGISTERED NATIVE NARLI AND VEZIR HEMP SEEDS
Authors:
Mustafa Yıldız
Published: 2025 ,
The Journal of Food
DOI: 10.15237/gida.GD25059
FAVORITE
0
TOTAL DOWNLOAD COUNT
26
0
FAVORITE
26
TOTAL DOWNLOAD COUNT
Investigation of Physico chemical Changes in Rainbow Trout (Oncorhynchus mykiss, L. 1758) During Cold Storage from the Perspective of Food Safety and Nutritional Quality
Authors:
Mustafa Yıldız
,
Candan Varlık
Published: 2025 ,
Journal of Anatolian Environmental and Animal Sciences
DOI: 10.35229/jaes.1673028
FAVORITE
0
TOTAL DOWNLOAD COUNT
200
0
FAVORITE
200
TOTAL DOWNLOAD COUNT
Evaluation of physico-chemical changes in the production of breakfast margarines in terms of nutrition and health
Authors:
Mustafa Yıldız
Published: 2025 ,
Food and Health
DOI: 10.3153/FH25012
FAVORITE
0
TOTAL DOWNLOAD COUNT
222
0
FAVORITE
222
TOTAL DOWNLOAD COUNT
Articles published in
Food and Health
Journal of Anatolian Environmental and Animal Sciences
The Journal of Food
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